The Recipe Box

414 recipes in the box.

🍖 Main course154 🥘 Side dish6 🧀 Appetizer34 🍲 Soup12 🥗 Salad14 🍞 Bread22 🍰 Dessert76 🥞 Breakfast31 🍹 Drink19 🌶️ Sauce & condiment9 🍿 Snack23 📖 General cooking info10 🍽️ Other4
Family created Found on web Cookbook Other
Browse by tag

Teriyaki Chicken Pineapple Bowls

Create a restaurant-worthy meal in minutes at home with this sweet and tangy grilled chicken teriyaki pineapp…

Main course No. 354

Tzatziki Sauce & Pita Bread

A Greek tzatziki sauce paired with homemade Greek pita bread.

Bread No. 253

Thai Chicken Quesadillas

Griddle-cooked quesadillas filled with chicken, Monterey Jack cheese, sweet chili sauce, green onions, and ci…

Main course No. 246

Tacos Dorados

Crispy griddle-fried corn tortilla tacos filled with seasoned ground beef and melted colby jack cheese.

Main course Family No. 243

Sweet & Sassy Island Burger

A griddle-cooked burger mixed with Mr. Yoshida's sauce and topped with grilled pineapple, red onion, and gree…

Main course No. 236

Stuffed Pancakes

Griddle pancakes stacked with cream cheese filling, dusted with powdered sugar, and served with crispy bacon.

Breakfast No. 233

Stuffed French Toast

French bread stuffed with a cream cheese, raspberry, and almond filling, soaked in egg custard and griddled.

Breakfast No. 232

Sourdough English Muffins

Sourdough English muffins made from starter discard and cooked on a griddle.

Breakfast No. 223

Sausage Scramble

A griddle-cooked breakfast scramble of redskin potatoes, sausage, onions, and eggs that can be served as-is o…

Breakfast No. 202

Salmon with Honey Soy Glaze

Griddled salmon fillets finished with a honey soy glaze, served with steamed asparagus or over rice.

Main course No. 200

Salmon Tacos with Avocado & Corn Salsa

Griddle-cooked spiced salmon tacos topped with avocado and corn salsa, red cabbage, and cotija cheese.

Main course No. 199

Pretzel Sliders

Griddle-cooked sliders topped with three cheeses and crossed bacon on toasted pretzel rolls.

Main course No. 191

Philly Cheesesteak

Thinly sliced beef with sautéed peppers and onions, smothered in melted cheese and served on a hoagie roll.

Main course No. 185

Patty Melt

Smashed beef patties with caramelized onions and melted cheese grilled between buttered rye bread.

Main course Family No. 177

New Mexico Breakfast Quesadillas

Griddle-cooked breakfast quesadillas filled with eggs, potatoes, bacon, cheese, and green chili sauce.

Breakfast No. 168

Mustard Dog with Sweet Ketchup Sauce

Griddled hot dogs topped with a sweet homemade ketchup sauce and diced white onions.

Main course No. 166

Mongolian Chicken Lettuce Wraps

Crispy chicken thighs in a sweet and savory ginger-soy sauce served in butter lettuce leaves.

Appetizer No. 165

Mango Tango Turkey Burger

Juicy ground turkey burgers with mango habanero seasoning, sautéed jalapeños, and fresh mango salsa on toaste…

Main course No. 158

Mancakes

Sweet/savory hybrids can be tricky sometimes but I think this worked beautifully. We are talking about bacon,…

Breakfast No. 157

Lemon Blueberry Pancakes

Fluffy lemon pancakes studded with blueberries, cooked on a Blackstone griddle.

Breakfast No. 152

Italian Sausage Hoagie

Griddled hot Italian sausage with seasoned peppers and onions, melted mozzarella, and warm marinara on a soft…

Main course No. 148

Ham Fried Rice

A savory griddle-cooked fried rice with ham, eggs, and vegetables.

Main course No. 134

Griddle Grilled Corn Cakes Recipe

This griddle grilled corn cakes recipe is the perfect side dish for any backyard BBQ and grilling cookout.

Side dish No. 128

Greek Gyros

Marinated pork tenderloin cooked on a griddle and served on Greek pita bread with tomatoes, onions, and tzatz…

Main course No. 127

General Tso's Chicken

Crispy chicken chunks coated in a spiced sweet and savory sauce.

Main course No. 122

Garlic Shrimp with Ponzu Rice

Garlicky shrimp with ponzu-glazed rice, ready in minutes on the griddle.

Main course No. 118

Flank Steak with Chimichurri Sauce

Griddle-cooked flank steak topped with a fresh chimichurri sauce.

Main course No. 110

Fajitas

Griddled marinated flank steak with sautéed peppers and onions served with rice and tortillas.

Main course No. 107

Welcome to the Griddle Nation 2022 Cookbook

Blackstone cookbook cover and table of contents listing 28 easy griddle recipes. No individual recipe is pres…

General cooking info No. 105

How to Clean Your Griddle Step by Step

A step-by-step method for cleaning a flat-top griddle after each use, from Johnny Brunet's "5 Beginner Griddl…

General cooking info No. 104

Country Western Burger

A griddle-cooked burger topped with black pepper bacon, Monterey Jack cheese, breaded onion rings, and BBQ sa…

Main course No. 83

Chicken Stir Fry Noodles

Marinated chicken stir fried with broccoli and chow mein noodles on a griddle.

Main course No. 73

Chicken Fajitas

Sliced chicken and peppers cooked on a griddle and served in warm tortillas with toppings.

Main course No. 70

Buttermilk Pancakes

Fluffy buttermilk pancakes made on a griddle with a simple batter.

Breakfast No. 62

Blackstone Steakhouse Classic

Griddle-cooked ribeye or New York strip steaks topped with sautéed onions and mushrooms.

Main course No. 52

Banzai Pipeline Tacos

Griddled chicken and pineapple tacos with charred peppers and onions, finished with a savory-sweet marinade.

Main course No. 41