The Recipe Box

414 recipes in the box.

🍖 Main course154 🥘 Side dish6 🧀 Appetizer34 🍲 Soup12 🥗 Salad14 🍞 Bread22 🍰 Dessert76 🥞 Breakfast31 🍹 Drink19 🌶️ Sauce & condiment9 🍿 Snack23 📖 General cooking info10 🍽️ Other4
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Szechuan Beef (Better than PF Chang's)

Savor the bold flavors of Szechuan Beef, with tender beef, colorful bell peppers, and a spicy, savory sauce. …

Main course No. 240

Sweet Tea-Brined Oven-Fried Chicken

Oven-fried chicken with a sweet tea brine, a homage to the author's grandmother.

Main course No. 239

Sweet Potato Gyoza with Beet Puree

Sweet potato and hazelnut butter make up the filling for these inventive and satisfying gyoza. A silky beet p…

Appetizer No. 238

Sweet Potato Chicken Poppers

These sweet chicken poppers are the original sweet potato chicken nuggets that the internet fell in love with…

Appetizer No. 237

Sweet & Sassy Island Burger

A griddle-cooked burger mixed with Mr. Yoshida's sauce and topped with grilled pineapple, red onion, and gree…

Main course No. 236

Summer Strawberry Hand Pie

Portable fried pastries with a thick strawberry filling, dusted with powdered sugar.

Dessert No. 235

Sufganiyot (Jelly Donuts)

These Sufganiyot, or fried donuts, make a fun, customizable, downright delicious baking project that can be m…

Dessert No. 234

Stuffed Pancakes

Griddle pancakes stacked with cream cheese filling, dusted with powdered sugar, and served with crispy bacon.

Breakfast No. 233

Stuffed French Toast

French bread stuffed with a cream cheese, raspberry, and almond filling, soaked in egg custard and griddled.

Breakfast No. 232

Strawberry and Edamame Salad

Sweet berries meet crisp vegetables and a savory miso-orange vinaigrette for a bright, balanced salad.

Salad No. 231

Strawberry Cobbler

Fresh strawberries combine with tart lemon and sweet cream cheese biscuits to make this fantastic Strawberry …

Dessert No. 230

Sticky Orange Beef

A quick stir-fry of thin-sliced beef in a sticky orange sauce with red pepper, garlic and ginger.

Main course No. 229

Steak-House Style

A steak marinade for rib eye steaks, steak-house style.

Main course Family No. 228

Stanley Tucci's Chicken Cutlets

A simple and easy breaded chicken cutlet recipe, customized with smoked paprika and garlic powder.

Main course No. 227

Spinach Cheese Pie

A cheesy spinach pie with bacon and mushrooms, topped with buttered French fried onions and Parmesan.

Side dish No. 226

Southern Fried Chicken and Potato Salad

Southern fried chicken and personal-style potato salad from Edgar "Dook" Chase IV, inspired by Dooky Chase's.

Main course No. 225

Sourdough Pizza Crust

A pizza crust made with sourdough starter and instant yeast.

Bread No. 224

Sourdough English Muffins

Sourdough English muffins made from starter discard and cooked on a griddle.

Breakfast No. 223

Sourdough Bread Recipe

Whether you're new to sourdough or an experienced baker, our sourdough bread recipe is the perfect go-to reci…

Bread No. 222

Sourdough Biscuits

Buttery biscuits made with sourdough starter discard, baked until golden and crisp.

Bread No. 221

Soft Pretzel Brats

I'm not a fan of hard pretzels, but soft like these I adore. And btw, you could just shape them into pretzels…

Snack No. 220

Smoky, Crispy Shiitake "Bacon"

Crispy roasted shiitake mushrooms with smoked paprika serve as a savory, bacon-like snack.

Snack No. 219

These Smoky Roasted Chickpeas Are Perfect for Snacking

These crunchy chickpeas will serve you well as both a snack and a crunchy, protein-filled topping for salads.…

Snack No. 218

Smoked Turkey Legs

Smoked Turkey Legs are an awesome Disney copycat that taste just like the ones in the theme park. They large …

Main course No. 217

Smoked Spiral Ham with a Maple Bourbon Glaze

It doesn't get much better than this smoked spiral ham with a maple bourbon glaze. Whether you're cooking thi…

Main course No. 216

Smoked Queso

Smoked queso makes the perfect game day snack. Add brisket and it becomes the ultimate, smokey game day must …

Snack No. 215

Smoked Pulled Ham

This smoked ham is full of flavor. It easily shreds and is perfect for a holiday meal, or simple sandwiches!

Main course No. 214

Smoked Philly Cheesesteak

Ever get stuck choosing between Cheez Whiz and provolone on a cheesesteak? Me too, so stop choosing. This ver…

Main course No. 213

Smoked Maple and Brown Sugar Spiral Cut Ham on the Drum Smoker

A spiral cut ham smoked on a drum smoker with a homemade spice rub and a maple brown sugar glaze.

Main course No. 212

Smoked Mac and Cheese

A smoked mac and cheese with a Muenster-Parmesan crust and a creamy béchamel base amped up with Velveeta, che…

Main course No. 211

Smoked Beef Dino Ribs

I got this huge rack of dino ribs (beef plate ribs) from Porter Road this week and they were just screaming t…

Main course No. 210

Smoked Bacon Wrapped Oreos

Smoked bacon wrapped Oreos are the perfect mix of sweet, salty and smoky. This easy to make recipe will surpr…

Dessert No. 209

Smoked Apple Pie

This Smoked Apple Pie is the perfect Thanksgiving pie. Cooked on the smoker and topped with a buttery crumble…

Dessert No. 208

Six-Pack Cinnamon Rolls

Cinnamon rolls baked in half-pint, wide-mouth mason jars, creating a convenient grab-and-go breakfast or a fu…

Breakfast No. 207

Simple Dragonfruit Mojitos

Mojitos muddled with garden mint leaves, limes and red dragon fruit make up with refreshing, yet simple summe…

Drink No. 206

Shrimp & Egg Fried Rice

Shrimp and scrambled eggs tossed with cold rice, peas, and sesame oil.

Main course No. 205