The Recipe Box

415 recipes in the box.

🍖 Main course154 🥘 Side dish6 🧀 Appetizer34 🍲 Soup12 🥗 Salad14 🍞 Bread22 🍰 Dessert76 🥞 Breakfast31 🍹 Drink19 🌶️ Sauce & condiment9 🍿 Snack23 📖 General cooking info11 🍽️ Other4
Family created Found on web Cookbook Other
Browse by tag

Pretzel

Easy homemade pretzel recipe with five ingredients without lye. These soft pretzels are 100% homemade, with a…

Snack No. 192

Pressure Cooker Porcupine Meatballs

Meatballs made with ground beef and rice, cooked in a tomato sauce in a pressure cooker.

Main course No. 190

Potato Chip Clusters

Just three offbeat ingredients add up to one unique, delectable, no-bake treat. These super easy, sweet-and-s…

Dessert No. 189

Pork Belly Burnt Ends Banh Mi

Pork belly cooked low and slow into caramelized, melt-in-your-mouth nuggets in a terrific Asian-inspired sauc…

Main course No. 188

Pineapple Cream Cheese Pig Shots

These Pineapple Cream Cheese Pig Shots are the perfect appetizer for holiday dinner parties and potluck summe…

Appetizer No. 187

Perfect Pot Roast

Recipe courtesy of Ree Drummond, from The Pioneer Woman, Episode: Frontier Family.

Main course No. 184

Peanut and Watermelon Chaat

A sweet-savory chaat that marries the fleeting succulent sweetness of watermelon with the hearty crunch and s…

Salad No. 182

Peanut Butter Treats™

You won't mind if these peanut-buttery squares stick to the roof of your mouth.

Snack No. 181

Peach-Lavender Cobbler

Nicole Krasinski loves the combination of peaches and lavender because the dried blossoms amplify the floral …

Dessert No. 180

Peach Cobbler

This old fashioned Peach Cobbler recipe is not only extremely easy to make from scratch, but it's made with f…

Dessert No. 179

Peach Cake Recipe

This fresh peach cake is loaded with a pound of sweet summer peaches. It comes together quickly and is perfec…

Dessert No. 178

Pastina alla Vodka

A minimal-ingredient pasta dish that works well for both casual weeknights and special dinner parties, comes …

Main course No. 176

Parmesan Truffle Fries

Depending on the quality of the truffle oil you are using, the amount you should use on these fries will be v…

Side dish No. 175

Panda Express Bejing Beef

A homemade version of Panda Express Beijing Beef, crispy fried beef strips stir fried with onion and red bell…

Main course No. 174

Pancake/Crepe Filling

8 oz of whipped cream cheese and a vanilla snack pack, this recipe couldn't be any easier.

Breakfast No. 173

Outlaw Pecan Pie

A throwback pecan pie recipe using Lyle's Golden Syrup, based on what the first pecan pie might have been.

Dessert No. 172

Nutella Cheesecake

Nutella Cheesecake - easy no-bake cheesecake loaded with Nutella and hazelnut. Creamy, rich, the best Nutella…

Dessert No. 170

No-Bake Strawberry Cheesecake

Easy No-Bake Strawberry Cheesecake that is whipped, creamy and loaded with fresh strawberry flavor. The amoun…

Dessert No. 169

Mom's Perfect Quiche

A super versatile quiche where any filling you love can be added to the egg mixture.

Breakfast No. 164

Mexican Shredded Beef

This Mexican Shredded Beef is loaded with Mexican herbs, spices, and chiles. It falls apart, is super juicy, …

Main course No. 162

Marry Me Chicken Sandwich

A crispy, juicy chicken cutlet with rich "Marry Me" sauce, herby compound butter and fresh peppery arugula, s…

Main course No. 161

Maple and Cider Añejo Old Fashioned

A Fall Añejo Tequila Old Fashioned aged for 18 months in Bourbon barrels, with a full nose of smoky, woody no…

Drink No. 159

Mancakes

Sweet/savory hybrids can be tricky sometimes but I think this worked beautifully. We are talking about bacon,…

Breakfast No. 157

Life-Changing Garlic Butter Chicken Thighs

Bone-in, skin-on chicken thighs roasted with green beans and garlic butter.

Main course No. 155

Level Up Your Steak Game with This Flavor-Packed Marinade

A bold, savory, and beautifully balanced marinade that brings out the best in ribeye or any cut you love.

Main course No. 154

Lemon Poppy Seed Muffins

Lemon Poppy Seed Muffins are tangy, slightly crisp on the outside, and ultra moist inside. Topped with a simp…

Breakfast No. 153

Lasagna Roll-Ups

A fun twist on traditional lasagna: all the elements of a classic lasagna rolled up into perfectly portioned …

Main course No. 151

Kung Pao Chicken

A lightened-up Kung Pao Chicken stir fry made with almond flour and monk fruit/stevia.

Main course No. 150

Jiffy Cornbread with Creamed Corn

Jiffy cornbread with creamed corn is so easy and delicious, a semi-homemade cornbread recipe that tastes like…

Bread No. 149

Italian Sausage Hoagie

Griddled hot Italian sausage with seasoned peppers and onions, melted mozzarella, and warm marinara on a soft…

Main course No. 148

Italian Penicillin Soup

This wonderful, silky soup is comfort food at its best. It's creamy, nourishing and so smooth. It's perfect f…

Soup No. 147

Instant Pot Killer Shrimp [Copycat Recipe]

Copy Cat version of the famous dish served at the Killer Shrimp Restaurant in Marina del Rey. Spicy and rich …

Main course No. 146

Instant Pot® Barbacoa

This recipe for Instant Pot® barbacoa is lightly spicy and extremely easy! Serve meat on freshly made corn to…

Main course No. 145

How to Make Oven Dried Strawberries

These Oven Dried Strawberries are so easy to make and they're such a delicious and simple snack that my kids …

Snack No. 143

Hot Honey Pimento Cheese Fried Chicken Sandwich

Crispy, juicy fried chicken layered with creamy pimento cheese and a drizzle of hot honey on a toasted brioch…

Main course No. 142

Hot Honey Beef Bowl

A spiced ground beef bowl with crispy sweet potatoes, avocado, and cottage cheese finished with hot honey.

Main course No. 141