The Recipe Box

Chugwater Chili Bacon Candy

jeffraben.com/recipes · No. 401

Chugwater Chili Bacon Candy

A sweet and savory snack made by coating thick bacon slices in brown sugar and Chugwater Chili seasoning, then baking them until crispy.

Recipe no.
#401
Course
Snack
Prep
5 min
Cook
30 min
Source
Found on web

Ingredients

Method

  1. Preheat: Set your oven to 375°F (190°C).
  2. Line: Put a wire rack on a baking sheet to catch grease.
  3. Coat: Lay the bacon flat on the rack. Cover each piece with brown sugar and the chili seasoning.
  4. Bake: Cook for 30 minutes until the sugar melts and the bacon is crisp.
  5. Cool: Let it cool completely so the sugar hardens into a candy shell before eating.

appetizer bacon baked game-day quick snack sweet-and-savory