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Competition Ribs
These pork ribs are blue ribbon worthy. Competition-style pork ribs are seasoned and smoked with Traeger Pork…
Brat and Beer Cheese Pretzel Poppers
Bratwurst, beer, cheddar and soft pretzels are a natural Wisconsin combination. Put them all into a popper an…
Texas Chili Loaded Potato Bites
These loaded potato bites look impressive on a platter, but the ingredients and technique are very approachab…
Challah Hot Dogs
A guaranteed crowd pleaser, these challah dogs will take any party to the next level.
Crunchy Ramen-Broccoli Slaw
With sterling silver platters piled high with sliders, professionally decorated pop-up tents and students wea…
Spinach Artichoke Dip
Spinach artichoke dip has a way of inciting controversy. Should it be served cold or hot? Is it lowbrow or cl…
Jalapeño Poppers
There are many delicious versions of jalapeño poppers: Some are breaded and deep-fried, others use two kinds …
Cheese Straws
You need something to put out when people come over for a drink. Or when you need something savory in the aft…
Brownies
There are many kinds of brownies, but this simple recipe aims for a chewy, fudgy texture with a shiny, crackl…
Ham and Cheese Sliders
Consider this cheesy, savory and slightly sweet snack the ultimate party food: Made with pull-apart Hawaiian …
Slow-Cooker Chili
A great chili should be richly spiced, with layers of deep, savory flavor. Here, that big flavor comes from t…
Turkey Reuben Sliders
With turkey, melty Swiss, sauerkraut, Thousand Island dressing and a buttery glaze, these turkey Reuben-inspi…
Calabrese & Sweet Cherry Pepper Bar Pie
A thin, crisp bar pie topped with spicy calabrese salami and sweet cherry peppers, finished with hot honey an…
Tangilicious Turkey (Slap Yo' Daddy)
Harry Soo's competition-grade smoked turkey: dry-brined under rub for a day, colored with a coat of Orange Ta…
Guinness Chocolate Cake
A rich chocolate cake made with reduced Guinness stout for deep caramel and roasted malt flavor. Baking to an…
Betty Crocker's Strawberry Pretzel "Salad"
A three-layer dessert with a pretzel crust, a cream cheese and Cool Whip filling, and a strawberry Jell-O top…
Churro Ice Cream Bowls
Choux dough piped over an upside-down muffin tin, frozen, fried, rolled in cinnamon sugar — edible churro bow…
Apple Pie Bake
Cinnamon roll pieces under caramelized apples and custard, icing drizzled over the top — Tasty's shortcut app…
Chunky Peanut Butter Oreo Icebox Cake
Five ingredients, no oven: Oreo layers with peanut butter Cool Whip, fudge, and peanuts, set in the fridge or…
Smoked Pork Spare Ribs, 3-2-1 Style
Jeff Phillips' full spare-ribs walkthrough: St. Louis trim, membrane off, mustard and rub, then the 3-2-1 smo…
Smoked Prime Rib, Broken Down (TMBBQ Primer)
Daniel Vaughn's prime rib method: bone it, peel off the spinalis, dry-salt overnight, smoke the eye low at 22…
Greek Chickpea Salad + Tzatziki Dressing
A fresh Greek salad with chickpeas, cucumber, tomatoes, and olives tossed in a homemade tzatziki dressing.
Beef Wellington (Gordon Ramsay)
Gordon Ramsay's classic Wellington — cling-film-shaped fillets, mushroom duxelle, Parma ham, puff pastry, and…
Challah Baked Brie
Challah wrapped around some brie is delicious, decadent and a great party appetizer. A whole wheel of brie to…
Beef Wellington (Meat Church)
Beef Wellington is a beef tenderloin (chateaubriand more specifically), slathered in english mustard, mushroo…
Magnolia Bakery Classic Banana Pudding
A no-bake layered banana pudding with vanilla wafers and whipped cream, prepared by Magnolia Bakery chief bak…
Pecan Crusted Nashville Hot Chicken
A Nashville-style hot chicken with a toasted pecan crust, collard green pesto, cornbread grits, and a spicy h…
The Ultimate Banana Split Cake
Once the weather heats up, the first thing I crave is a homemade banana split: ice cream, strawberry topping …
No-Knead Sourdough Bread
A rustic, bakery-quality sourdough loaf made with just four ingredients and no kneading, developing gluten th…
Patio Daddio's Pig Candy
Candied bacon coated in brown sugar and spices, baked or smoked until crisp and glazed.
Asparagus Cups
Wonton wrappers filled with a savory asparagus, Port Salut, and Parmesan custard, baked in a mini cupcake pan.
Kentucky Butter Cake
Look no further than Kentucky butter cake for a fluffy, buttery cake with an excellent crumb and a vanilla-al…
Acai Bowl
Acai and matcha green tea with apple juice or coconut water, blueberries, and banana.
Pasta Salad With Roasted Peppers, Green Olives, Walnuts & Anchovies
A no-mayo—and no-cheese—pasta salad to befriend any summer BBQ spread. Roasting bell peppers at a super-high …
Hatch Chile Verde
A bright, savory stew of slow-braised pork shoulder and potatoes in Hatch green chile sauce.
World's Ohter Best Lasagna
A classic layered lasagna with meat sauce, ricotta, mozzarella, and Parmesan cheese.
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