The Recipe Box

560 recipes in the box.

🍖 Main course220 🥘 Side dish15 🧀 Appetizer49 🍲 Soup16 🥗 Salad19 🍞 Bread29 🍰 Dessert87 🥞 Breakfast35 🍹 Drink21 🌶️ Sauce & condiment16 🍿 Snack31 📖 General cooking info10 🍽️ Other12
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Chicken Ramen Stir Fry

This chicken ramen stir fry is packed with so much flavor from the chicken, sauce, and fresh vegetables, and …

Main course No. 261

World's Ohter Best Lasagna

A classic layered lasagna with meat sauce, ricotta, mozzarella, and Parmesan cheese.

Main course No. 259

Watermelon and Tomato Salad with Sesame-Miso Dressing

Surprising flavors and standout texture meet in this bold summer salad.

Salad No. 258

Watermelon and Goat Cheese Salad

This Turkish-style watermelon salad is dusted with orange zest and nigella seeds, drizzled with a simple citr…

Salad No. 257

Watermelon Salad with Grilled Shrimp

Chef Grant Achatz says of this salad: "I think shellfish benefits from a little sweetness." He suggests drain…

Salad No. 256

Vietnamese Caramel Ginger Chicken

Vietnamese-style caramelized chicken with ginger, fish sauce, and chiles, served over rice.

Main course No. 255

Vanilla Roasted Strawberries

If you don't have a vanilla bean, you may omit it; if you like, add 1 teaspoon vanilla extract to the berries…

Dessert No. 254

Tye Dye Pizza

A 12-inch pizza featuring three sauces — pesto, vodka sauce, and marinara — arranged and swirled for a tie-dy…

Main course No. 252

The World's Best Pancake Recipe

Fluffy, moist buttermilk pancakes adapted from Robie's Buttermilk Flapjacks.

Breakfast No. 251

The Original Rice Krispies Treats™ Recipe

This classic, delicious snack has been making memories for kids and parents alike for generations.

Snack No. 250

The easy, peasy whipped lemonade recipe

A basic whipped lemonade made with ice, whipped cream, sweetened condensed milk and fresh lemon juice.

Drink No. 249

The Easiest Hamantaschen Recipe

It's amazing what a box of cake mix can achieve. And the best part? No chill time!

Dessert No. 248

Texas Red Chili - AKA Bowl of Red - AKA Chili Con Carne

A from-scratch Texas-style chili con carne made with dried chilis and beef, no fillers, from Meat Church BBQ.

Soup No. 245

Tenders & 8 Sauces

Crispy fried chicken tenders served with a choice of eight different flavor-packed dipping sauces.

Appetizer No. 244

Taco Time Crisp Birria Burrito

Just because I made one a big, fat crispy delicious burrito - doesn't mean you have to. I mean you can, but m…

Main course No. 242

Taco Ring

A ring of crescent roll dough filled with seasoned taco beef and cheese, served with taco toppings.

Main course No. 241

Szechuan Beef (Better than PF Chang's)

Savor the bold flavors of Szechuan Beef, with tender beef, colorful bell peppers, and a spicy, savory sauce. …

Main course No. 240

Sweet Tea-Brined Oven-Fried Chicken

Oven-fried chicken with a sweet tea brine, a homage to the author's grandmother.

Main course No. 239

Sweet Potato Gyoza with Beet Puree

Sweet potato and hazelnut butter make up the filling for these inventive and satisfying gyoza. A silky beet p…

Appetizer No. 238

Sweet Potato Chicken Poppers

These sweet chicken poppers are the original sweet potato chicken nuggets that the internet fell in love with…

Appetizer No. 237

Summer Strawberry Hand Pie

Portable fried pastries with a thick strawberry filling, dusted with powdered sugar.

Dessert No. 235

Sufganiyot (Jelly Donuts)

These Sufganiyot, or fried donuts, make a fun, customizable, downright delicious baking project that can be m…

Dessert No. 234

Stuffed Pancakes

Griddle pancakes stacked with cream cheese filling, dusted with powdered sugar, and served with crispy bacon.

Breakfast No. 233

Strawberry and Edamame Salad

Sweet berries meet crisp vegetables and a savory miso-orange vinaigrette for a bright, balanced salad.

Salad No. 231

Strawberry Cobbler

Fresh strawberries combine with tart lemon and sweet cream cheese biscuits to make this fantastic Strawberry …

Dessert No. 230

Sticky Orange Beef

A quick stir-fry of thin-sliced beef in a sticky orange sauce with red pepper, garlic and ginger.

Main course No. 229

Stanley Tucci's Chicken Cutlets

A simple and easy breaded chicken cutlet recipe, customized with smoked paprika and garlic powder.

Main course No. 227

Spinach Cheese Pie

A cheesy spinach pie with bacon and mushrooms, topped with buttered French fried onions and Parmesan.

Side dish No. 226

Southern Fried Chicken and Potato Salad

Southern fried chicken and personal-style potato salad from Edgar "Dook" Chase IV, inspired by Dooky Chase's.

Main course No. 225

Sourdough Pizza Crust

A pizza crust made with sourdough starter and instant yeast.

Bread No. 224

Sourdough English Muffins

Sourdough English muffins made from starter discard and cooked on a griddle.

Breakfast No. 223

Sourdough Bread Recipe

Whether you're new to sourdough or an experienced baker, our sourdough bread recipe is the perfect go-to reci…

Bread No. 222

Soft Pretzel Brats

I'm not a fan of hard pretzels, but soft like these I adore. And btw, you could just shape them into pretzels…

Snack No. 220

Smoky, Crispy Shiitake "Bacon"

Crispy roasted shiitake mushrooms with smoked paprika serve as a savory, bacon-like snack.

Snack No. 219

These Smoky Roasted Chickpeas Are Perfect for Snacking

These crunchy chickpeas will serve you well as both a snack and a crunchy, protein-filled topping for salads.…

Snack No. 218

Smoked Turkey Legs

Smoked Turkey Legs are an awesome Disney copycat that taste just like the ones in the theme park. They large …

Main course No. 217

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