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Hatch Chile Verde
A bright, savory stew of slow-braised pork shoulder and potatoes in Hatch green chile sauce.
Cochinita Pibil (Yucatán-Style Barbecued Pork)
A zippy marinade, banana leaves, and a grill help reproduce the sweet, earthy flavors traditionally gained by…
Taco Time Crisp Birria Burrito
Just because I made one a big, fat crispy delicious burrito - doesn't mean you have to. I mean you can, but m…
Taco Ring
A ring of crescent roll dough filled with seasoned taco beef and cheese, served with taco toppings.
Red Chilaquiles
Red chilaquiles from Sam the Cooking Guy, made with a homemade salsa, tortilla chips, eggs, and cotija cheese.
Mexican Shredded Beef
This Mexican Shredded Beef is loaded with Mexican herbs, spices, and chiles. It falls apart, is super juicy, …
Instant Pot® Barbacoa
This recipe for Instant Pot® barbacoa is lightly spicy and extremely easy! Serve meat on freshly made corn to…
Crispy Beef Burrito
Ground beef burritos fried until crispy and golden, served with a chipotle-lime sour cream sauce.
Copycat Chipotle® Beef Barbacoa
This delicious chipotle dish is paleo friendly and a crowd pleaser. Serve in taco or burrito shells with cila…
Chicken Tinga Tacos
These Chicken Tinga Tacos are a delicious and spicy twist on traditional tacos. Tender shredded chicken simme…
Chicken Fajitas
Sliced chicken thighs with sautéed peppers and onions served on warm tortillas with cheese sauce and cilantro.
Chicken Fajitas
Sliced chicken and peppers cooked on a griddle and served in warm tortillas with toppings.
Chicken Fajita Marinade
A marinade for sliced chicken made in a ziplock bag.
Beef Birria Tacos
Braised short rib tacos with a chile-based sauce, dipped in cooking liquid and griddled with cheese.