Chicken Fajita Marinade

Ingredients

• 1 chix bouillion cube
• 1 teaspoon chili powder
• ½ teaspoon smoked paprika
• 1/2 teaspoon oregano
• ½ teaspoon onion powder
• ½ teaspoon black pepper
• ½ teaspoon cumin
• 1/2 teaspoon garlic powder
• 1 lime juiced
• 1 tablespoons olive oil

Method

1. Mix all ingredients together in a bowl. Then add your sliced chicken and marinate for 1 to 6 hours.
2. This is enough marinade for 1 to 1.5 lbs of chicken.