Smoked Bacon Wrapped Oreos
jeffraben.com/recipes · No. 209
Smoked bacon wrapped Oreos are the perfect mix of sweet, salty and smoky. This easy to make recipe will surprise you.
Ingredients
Method
- Prepare a baking sheet with wax paper, set aside.
- Peel off 6 strips of bacon, and slice each down the centre lengthwise.
- Gently wrap each Oreo cookie in a strip of bacon, avoid pulling too tight.
- Set Oreos on the prepared baking sheet.
- Combine all the ingredients for the rub in a small bowl then sprinkle some of the rub on the top of each bacon-wrapped oreo.
- Preheat the smoker to 225f. Allow the bacon-wrapped Oreos to sit while the smoker preheats.
- Place the Oreos directly on the grill grates on your smoker, and smoke at 225f for 90 minutes.
- Remove the Oreos from the smoker and allow to cool for a couple of minutes before eating.
Storage: These smoked bacon wrapped Oreos can be cooled completely before being placed in an airtight container and kept in the fridge for 2-3 days. To reheat them, pop them into an air fryer for a couple of minutes until the desired temperature. Total time: 1 hour 35 minutes. From crave the good (https://www.cravethegood.com).
bacon dessert no-bake oreos smoker sweet-and-salty
The original
