Smoky Chipotle Grilled Chicken

Ingredients

• 1.5 lbs chicken breasts or thighs
• 2 chipotle peppers in adobo sauce, minced
• 2 tbsp adobo sauce from the can
• 3 tbsp olive oil
• 2 tbsp honey
• 1 tbsp lime juice
• 1 tsp oregano

Method

1. Whisk together minced chipotles, adobo sauce, olive oil, honey, lime juice, and oregano.
2. Coat the chicken thoroughly and rest 1 hour in the refrigerator.
3. Grill over medium heat 5-6 minutes per side until cooked through.
4. Serve with fresh avocado slices and lime wedges.