Madison's Chocolate Chip Cookie Recipe
jeffraben.com/recipes · No. 384
A first-grader's elaborate chocolate chip cookie recipe with many ingredients.
Ingredients
Method
- First you make the dough.
- Secondly, put the ingredients in a mixing bowl.
- After that heat up the oven to 350 degrees of for a half hour.
- Next, put in: 1 bag of chocolate chips, 1 bag of white chocolate chips, 2 cups of sugar, 1 cup of brown sugar, 1 table spoon of flour, 3 eggs, pinch of salt, 2 cups of oatmeal, pinch of water, 1 cup of baking soda, 1 cap of cinnamon, and 1 tablespoons oil.
- Mix it up, then shape it into any shape.
- Last put it in the oven for a half hour.
- Now take it out. Let it cool for 10 minutes.
- Now you know how to make my wonderful recipe.
Handwritten by a first grader, with a drawing. Some marginal ingredient notes are faint.
From a second reading of the original page at higher resolution: From Mrs. Schreck's first grade recipe book, Pardes Jewish Day School, Winter 2010. Page is written upside-down relative to scan. Name read as 'Madison' with fairly high confidence.