Cinnamon Roll Waffles
jeffraben.com/recipes · No. 659
Cinnamon-spiced waffles drizzled with cream cheese icing, based on the Classic Waffles recipe.
Ingredients
Method
- Make the Classic Waffles batter (see recipe on page 14). Stir in the cinnamon and ½ teaspoon of vanilla extract.
- Pour ¼ cup of the batter into the Mini Maker Waffle and cook until golden brown. Repeat with the remaining batter.
- In a medium bowl, mix the butter and cream cheese until well-combined. Stir in the powdered sugar, vanilla extract, and milk.
- Drizzle the icing over the waffles and serve warm.